Cart
0
Millstone Restaurant
Menu
Learn to Cook
Farmers Market Program
Farmer's Market Ordering
Back
Courses
Instructor
Schedule
Testimonials
Book a Spot
New Events
Cart
0
Millstone Restaurant
Menu
Learn to Cook
Courses
Instructor
Schedule
Testimonials
Book a Spot
New Events
Farmers Market Program
Artisan Cooking and Classes in Northern Kentucky & Cincinnati
Farmer's Market Ordering
Category
All
Multi-Day Camps
Single Day Classes
Introduction to Bagels- August 9
$65.00
Intro to Pasta - Nov. 1
$95.00
Intro to Sourdough Bread Class- August 17, October 12
$95.00
Danish Class - Sept. 21
$95.00
Focaccia and Ciabatta- August 23
$95.00
Pretzels with Beer Cheese! - Oct. 11
$65.00
10K Carrot Cake Class- Oct. 25
$95.00
Pizza Party Class- Nov. 16
$95.00
Introduction to Baking- Request a date
$0.00
sold out
Whole Grain Baking Class - May 3
$95.00
Biscuits and Gravy-Request a date
$0.00
Sweets - Brownies, Donuts & Cookies Request a date
$70.00
sold out
Artisan Sourdough Bread Camp, Request to be put on the list for 2026
$1,050.00