Have you enjoyed the Biscuits and Gravy at The Kentucky Millstone and thought, “I’d really like to be able to make this for my family?” Now you can. In this hand’s on class, we break down the processes in simple steps. Learn how to property work the dough to make flakey, delicious biscuits like grandma used to make. Using local pork, learn to make a flavorful gravy with the perfect consistency. Then, take home breakfast (for dinner)! Take home the biscuits you made in class, as well as some of the gravy we make in class and you’ll be all set to share some amazing food with your family!! Class is 3:00- 4:30